Marketing Manager (Food & Beverage Industry)

• - Create and execute marketing strategies that align with company objectives.
• - Set goals and performance targets for the marketing team, improving coordination in brand management, public relations, and support.
• - Lead and mentor a team of seven, including brand managers, a PR manager/designer, and an assistant. Conduct performance reviews and provide growth opportunities.
• - Manage the marketing budget and assess the success of marketing activities. Present performance insights and ROI analysis to senior management.
• - Work with sales and operations to enhance brand development and marketing reviews, while maintaining relationships with external partners.
• - Translate for the Managing Director during key meetings.
• - Lead digital marketing efforts, encourage innovative marketing approaches, and stay updated on new marketing technologies and trends.
• - Monitor trends and competitor activities in the Japanese wine market, identify growth opportunities, and guide market research to inform strategy.

• - Bachelor’s degree in Marketing, Business Administration, or a related field.
• - 5-7 years of experience in marketing or sales, ideally in the wine or luxury goods sector, with at least 3 years in a managerial role.
• - Proven success in the Japanese market with international experience.
• - Native-level Japanese and business-level English skills.
• - Strong knowledge of Japanese wine market trends and a passion for wine culture; JSA or WSET certification is a plus.
• - Excellent communication and leadership skills, strategic thinking, and project management abilities.
• - Experience managing budgets and analyzing marketing ROI, with strong networking and creative marketing skills.

If this position is not ideal for you, but you are looking for a new opportunity,please contact us to discuss your options.