Our client, a leading luxury brand group, is seeking a Hospitality Senior Manager to lead and elevate its hospitality activities in Japan, including its cafés and restaurants. This key leadership role, based in Tokyo, offers the opportunity to drive strategy, operations, and customer experience while maintaining luxury standards.
- Lead café and restaurant operations in Japan
- Implement strategies to enhance customer experience
- Ensure compliance with health and safety regulations
- Coordinate with global teams on service and branding
- Recruit, train, and mentor hospitality staff
- Manage financial planning and profitability improvement
- Monitor KPIs and business performance
- Adapt global hospitality practices to Japanese market
- Lead F&B-related initiatives and supplier relationships
- Fluency in Japanese and English
- 8–10 years of luxury hospitality management experience
- 3–5 years in senior leadership managing multi-unit F&B operations
- Degree in Hospitality Management, Business Administration, or related field
- Experience in high-end restaurants, cafés, hotel F&B, luxury retail, or fashion is preferred but not mandatory
- Experience with financial management and budget planning
- Strong team leadership and mentoring skills
- Ability to coordinate with global teams and adapt practices to local market
- Proficiency in strategic planning and operational excellence
- Familiarity with health and safety regulations in hospitality