Our client, a luxury hotel in Kyoto, is seeking an F&B Manager to take full ownership of a multi-outlet F&B operation. This role offers genuine scope and autonomy, ideal for someone ready to transition from a senior supervisor or assistant manager role into a full managerial position.
Key Responsibilities:
Manage multiple F&B outlets in a luxury hotel
Lead and develop a small, hands-on F&B team
Ensure high-quality service for high-end clientele